Chef's Table: France
Synopsis
Sample the bold new flavors of France with chefs who are pushing the boundaries of fine dining and reinventing a rich culinary tradition.
Episodes
Episode 1
Alain Passard
Legendary chef Alain Passard rocked the culinary world when he rebooted his three-Michelin star Paris restaurant to focus on vegetables, not meat.
2016-09-02 · 45 min
Episode 2
Alexandre Couillon
Driven by an innovative spirit and inspiration from the sea, chef Alexandre Couillon transformed an island cafe into an unlikely culinary hot spot.
2016-09-02 · 45 min
Episode 3
Adeline Grattard
At Yam'tcha, chef Adeline Grattard pairs Chinese cooking techniques with iconic French ingredients to create singular new flavors.
2016-09-02 · 46 min
Episode 4
Michel Troisgros
Born into a cooking dynasty, Michel Troisgros faced a daunting challenge: how to steer his family's world-renowned restaurant in a bold new direction?
2016-09-02 · 49 min[01]
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